half and half, button mushroom, thyme, onion, chicken stock & ground pork recipes
1 recipes
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Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, ground pork, half and half, button mushroom, thyme, onion, ground beef, bacon, parmesan, pappardelle, white wine, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, sage, garlic, chili flake, nutmeg