half and half, extra virgin olive oil & bay leaf recipes
14 recipes
Page 1
Broccoli-Cheddar Soup
foodnetwork.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken broth, sharp cheddar, croutons, celery, broccoli, onion, potato, sweet potato
Tomato Soup in Grilled Cheese Bread Bowls
purewow.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken broth, bread, american cheese, butter, canned whole tomato, parsley, onion, garlic
Sweet Potato and Apple Soup
honestcooking.com
Ingredients: half and half, extra virgin olive oil, bay leaf, celery, apple, curry, cinnamon, orange juice, leek, thyme, sweet potato, vegetable broth
Creamy Tomato Soup with Tortellini
eatingwell.com
Ingredients: half and half, extra virgin olive oil, bay leaf, flour, butter, tortellini, basil, tomato paste, tomato, leek, oregano, garlic, vegetable broth
Parsnip Leek Soup
nospoonnecessary.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken stock, bacon, butter, celery, white wine vinegar, leek, parsnip, brussels sprout, garlic, nutmeg
Italian Sausage, Potato & Spinach Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken stock, turkey sausage, butter, celery, canned cannellini beans, carrot, baby greens, onion, potato, garlic
Cauliflower and Gouda Soup
mygourmetconnection.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken broth, prosciutto, gouda, butter, celery, cauliflower, rosemary, carrot, dijon mustard, white pepper, onion, garlic
Pumpkin Soup in Mini Pumpkin Bowls
purewow.com
Ingredients: half and half, extra virgin olive oil, bay leaf, parmesan, butter, sugar pumpkin, smoked paprika, sage, leek, canned pumpkin, spinach, thyme, pumpkin seeds, garlic, vegetable broth, cayenne
Easy Lobster Bisque Recipe
thesuburbansoapbox.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken broth, lobster, heavy cream, lemon, white wine, paprika, fennel, tomato paste, thyme, onion, canned tomato, garlic, cayenne
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken stock, beef steak, parmesan, flour, butter, red wine vinegar, polenta, parsley, capers, oregano, thyme, pickle, garlic, canola oil
Tomato Basil Soup with Caprese Grilled Cheese Crutons
nospoonnecessary.com
Ingredients: half and half, extra virgin olive oil, bay leaf, chicken stock, sourdough bread, parmesan, butter, burrata, balsamic vinegar, brown sugar, basil, mayonnaise, oregano, onion, sugar, canned tomato, garlic, chili flake
Shepherd’s Pie
southernboydishes.com
Ingredients: half and half, extra virgin olive oil, bay leaf, worcestershire, beef stock, beef roast, flour, butter, celery, balsamic vinegar, chive, red wine, carrot, peas, thyme, onion, potato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: half and half, extra virgin olive oil, bay leaf, ground beef, chicken stock, bacon, ground pork, parmesan, pappardelle, white wine, rosemary, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, chili flake, nutmeg
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: half and half, extra virgin olive oil, bay leaf, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, kale, red wine vinegar, basil, red wine, parsley, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic