half and half, extra virgin olive oil, oregano & canned tomato recipes
5 recipes
Page 1
Chunky Tomato Soup
spicysouthernkitchen.com
Ingredients: half and half, extra virgin olive oil, oregano, canned tomato, chicken broth, flour, baguette, cheddar, basil, vegetable oil, onion, garlic
Mexican Chicken Pasta
delish.com
Ingredients: half and half, extra virgin olive oil, oregano, canned tomato, chicken broth, chicken breast, spaghetti, pepper jack, cheddar, cumin, cilantro, bell pepper, chili powder, onion
Polenta Ragu Casserole
purewow.com
Ingredients: half and half, extra virgin olive oil, oregano, canned tomato, chicken broth, ground beef, parmesan, fresh mozzarella, butter, celery, basil, carrot, polenta, onion, garlic
Tomato Basil Soup with Caprese Grilled Cheese Crutons
nospoonnecessary.com
Ingredients: half and half, extra virgin olive oil, oregano, canned tomato, chicken stock, sourdough bread, parmesan, butter, burrata, balsamic vinegar, brown sugar, basil, bay leaf, mayonnaise, onion, sugar, garlic, chili flake
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: half and half, extra virgin olive oil, oregano, canned tomato, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, kale, red wine vinegar, basil, red wine, bay leaf, parsley, button mushroom, cooking spray, tomato paste, onion, garlic