half and half, extra virgin olive oil, thyme & white wine recipes
7 recipes
Page 1
Roasted Tomato Soup with Cream and Onions
thisgalcooks.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, chicken broth, balsamic vinegar, parsley, tomato, onion, garlic
Creamy Mushroom Fettuccine
myrecipes.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, parmesan, fettuccine, parsley, button mushroom, onion, garlic
Cream of Mushroom Soup
themountainkitchen.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, heavy cream, flour, butter, cracked pepper, portobello mushroom, shiitake mushroom, carrot, parsley, leek, onion
Spinach Mushroom Tortellini Soup
cookingtv-channel.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, chicken broth, parmesan, flour, butter, tortellini, button mushroom, sage, spinach, onion, garlic, chili flake, nutmeg
Easy Lobster Bisque Recipe
thesuburbansoapbox.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, chicken broth, lobster, heavy cream, lemon, paprika, fennel, bay leaf, tomato paste, onion, canned tomato, garlic, cayenne
Bannock Chicken Pie
chicken.ca
Ingredients: half and half, white wine, extra virgin olive oil, thyme, chicken stock, cooked chicken, hazelnut, flour, butter, baking powder, rosemary, carrot, peas, button mushroom, onion, sweet potato, garlic, chili flake
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: half and half, white wine, extra virgin olive oil, thyme, ground beef, chicken stock, bacon, ground pork, parmesan, pappardelle, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake, nutmeg