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half and half
extra virgin olive oil
white wine
ground beef
half and half, extra virgin olive oil, white wine & ground beef recipes
1 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, half and half, white wine, extra virgin olive oil, chicken stock, bacon, ground pork, parmesan, pappardelle, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, chili flake, nutmeg
half and half
extra virgin olive oil
white wine
ground beef