half and half, garlic, onion, bay leaf, thyme & sage recipes
6 recipes
Page 1
Kale and Sausage Soup
allrecipes.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, chicken broth, hot italian sausage, flour, butter, kale, button mushroom, potato
Chicken Pumpkin Quinoa Chowder
wholefully.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, whole chicken, celery, sugar pumpkin, carrot, pumpkin, spinach, quinoa
One Pot Turkey Wild Rice Soup
jocooks.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, chicken broth, turkey breast, flour, butter, celery, rosemary, carrot, parsley, olive oil, wild rice, poultry seasoning
Creamy Chicken Wild Rice Soup
thechunkychef.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, chicken stock, cooked chicken, flour, milk, butter, celery, lemon, marjoram, rosemary, carrot, button mushroom, wild rice
Cheesy Ham and Potato Soup
thecozycook.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, chicken broth, deli ham, bacon, flour, butter, cheddar, celery, parsley, olive oil, cornstarch, corn, onion powder, potato, scallion
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: half and half, bay leaf, sage, thyme, onion, garlic, ground beef, chicken stock, bacon, ground pork, parmesan, pappardelle, white wine, extra virgin olive oil, rosemary, celeriac, pink peppercorn, button mushroom, chili flake, nutmeg