half and half, heavy cream, flour, parmesan & bay scallop recipes
1 recipes
Page 1
Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce
cdkitchen.com
Ingredients: bay scallop, parmesan, heavy cream, flour, half and half, scallop, chicken stock, crab, popcorn shrimp, butter, lemon, paprika, garlic powder, bay leaf, white pepper, button mushroom, sherry, pimiento, onion powder, thyme, scallion