half and half, nutmeg, bay leaf & button mushroom recipes
2 recipes
Page 1
Shepherd’s Pie with Lamb and Beef
creative-culinary.com
Ingredients: half and half, bay leaf, button mushroom, nutmeg, ground beef, worcestershire, ground lamb, beef stock, flour, butter, beer, cheddar, paprika, tomato paste, onion, potato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: half and half, bay leaf, button mushroom, nutmeg, ground beef, chicken stock, bacon, ground pork, parmesan, pappardelle, white wine, extra virgin olive oil, rosemary, celeriac, pink peppercorn, sage, thyme, onion, garlic, chili flake