half and half, peas, thyme, parsley & button mushroom recipes
6 recipes
Page 1
Creamy Chicken Soup with Artichokes and Mushrooms
thesuburbansoapbox.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, chicken stock, cooked chicken, celery, carrot, artichoke, olive oil, cornstarch, onion powder, onion, garlic
Chicken Tetrazzini
thecookingjar.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, chicken broth, chicken breast, parmesan, flour, linguine, milk, butter, seasoned bread crumbs, onion, garlic, nutmeg
21st Century Tuna Noodle Casserole
oregonlive.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, chicken stock, canned tuna, sharp cheddar, egg noodle, flour, potato chips, butter, olive oil, leek, sherry, pimiento, garlic
Chicken Pot Pie Casserole
emilybites.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, chicken broth, chicken breast, parmesan, flour, milk, butter, soy sauce, celery, lemon, baking powder, carrot, tomato paste, onion, canola oil, cayenne
Hearty Ham and Cheese Soup
cantstayoutofthekitchen.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, chicken broth, deli ham, sharp cheddar, flour, butter, celery, paprika, marjoram, carrot, cornstarch, leek, green beans, bell pepper, onion, sweet corn, potato, cayenne
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: half and half, peas, parsley, button mushroom, thyme, whole chicken, chicken stock, baking mix, flour, milk, butter, celery, white wine, balsamic vinegar, paprika, rosemary, carrot, bay leaf, olive oil, onion, garlic, seasoned salt