half and half, potato, extra virgin olive oil, butter & thyme recipes

10 recipes

Page 1

Potato Soup

yummly.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, chicken broth, celery, parsley, onion, garlic

Potato Soup

eatingwell.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, chicken broth, celery, parsley, onion, garlic

Potato-Artichoke Soup

eatingwell.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, chicken broth, celery, artichoke, parsley, onion, garlic

Scalloped Potatoes with Caramelized Fennel

pickledplum.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, parmesan, blue cheese, fennel, parsley, garlic, nutmeg

Black Gill Rockfish in Orange Cream Sauce

allrecipes.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, rockfish, flour, lemon, paprika, orange, greek seasoning, orange juice

Roast Chicken with Onion Gravy and Mash

eatsmarter.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, chicken stock, chicken breast, parmesan, flour, lemon, brown sugar, onion, garlic, cognac

Beef-and-Lamb Shepherd's Pie

foodnetwork.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, ground beef, worcestershire, ground lamb, beef broth, beer, cheddar, carrot, peas, tomato paste, leek, garlic

Beef Pot Pie

fivehearthome.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, ground beef, beef broth, flour, pie crust, garlic powder, red wine, carrot, peas, button mushroom, onion powder, garlic

Lightened-Up Chicken Pot Pie Soup

wrytoasteats.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, chicken stock, pancetta, cooked chicken, flour, celery, shortening, carrot, peas, onion, sweet corn, sugar, garlic

Shepherd’s Pie

southernboydishes.com

Ingredients: half and half, butter, extra virgin olive oil, thyme, potato, worcestershire, beef stock, beef roast, flour, celery, balsamic vinegar, chive, red wine, carrot, bay leaf, peas, onion, garlic