half and half, shallot & shrimp recipes
10 recipes
Page 1
Cognac Shrimp
allrecipes.com
Ingredients: shrimp, half and half, shallot, butter, sun dried tomato, olive oil, garlic, cognac, chili flake
Shrimp and Sweet Corn Maque Choux
crecipe.com
Ingredients: shrimp, half and half, shallot, butter, creole seasoning, zucchini, bell pepper, sweet corn, scallion
Rock Shrimp and Blue Crab Bisque
recipegoldmine.com
Ingredients: shrimp, half and half, shallot, soft-shell crab, cream of shrimp soup, parmesan, butter, mustard powder, sherry
Shrimp, Asparagus, and Gruyere Quiche
mymoderncookery.com
Ingredients: shrimp, half and half, shallot, pie crust, milk, gruyere, butter, egg, asparagus, nutmeg
Creamy Sun-dried Tomato Shrimp Pasta
dinnersdishesanddesserts.com
Ingredients: shrimp, half and half, shallot, chicken stock, parmesan, short-cut pasta, sun dried tomato, olive oil, garlic, chili flake, italian seasoning
Shrimp and Lobster Bisque
reddiwip.com
Ingredients: shrimp, half and half, shallot, lobster, flour, butter, chive, tomato paste, sherry, garlic, vegetable broth
Creamy New England Sweet Corn Risotto with Shrimp
kudoskitchenbyrenee.com
Ingredients: shrimp, half and half, shallot, chicken stock, butter, lemon, parsley, olive oil, seafood seasoning, sweet corn, risotto rice
Seafood Newburg Casserole
pillsbury.com
Ingredients: shrimp, half and half, shallot, crab, bread crumbs, milk, unbleached all-purpose flour, long-grain white rice, button mushroom, margarine, sherry, seasoned salt
Exchange Gang Pasta with Shrimp
allrecipes.com
Ingredients: shrimp, half and half, shallot, parmesan, spaghetti, butter, lemon, white wine, cherry tomato, button mushroom, spinach, garlic
Game Day Halftime Snack Board
allrecipes.com
Ingredients: shrimp, half and half, shallot, worcestershire, bay scallop, bacon, parmesan, flour, potato chips, butter, goat cheese, puff pastry shells, grape, lemon, white wine, vermouth, sriracha, dijon mustard, mayonnaise, jalapeno, button mushroom, mustard powder, bitters, maraschino cherry, gin, sherry, steak sauce, tarragon, red pepper jelly