heavy cream, bay leaf, celeriac & lemon recipes

10 recipes

Page 1

Broiled Oysters with Celery Cream and Virginia Ham

foodnetwork.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, deli ham, oyster, butter, celery, parsley, celery seed

Swedish-Style Veal Stew with Dill

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, veal shank, butter, pastry flour, dill, peppercorn, carrot, leek

Carp in Vegetable Stock with Cold Horseradish Cream

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, carp, horseradish, white wine, carrot, egg, allspice, clove, leek, mustard seed

Clams and Mussels in Creamy Wine Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, clam, mussel, sour cream, butter, white wine, carrot, parsley, leek, onion

Pork Shoulder with Mustard Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, pork shoulder, butter, pastry flour, peppercorn, carrot, allspice, clove, onion, mustard

Striped Bass with Carrots, Celery and Dill Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, carp, butter, pastry flour, horseradish, dill, white wine, red wine vinegar, carrot, leek, onion, potato

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, flour, pie crust, butter, shallot, extra virgin olive oil, carrot, egg, parsley, parsnip, thyme, sugar, scallion

Sweet and Spicy Fish Soup

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, carp, baguette, butter, paprika, raisins, carrot, egg, clove, leek, onion, dry vermouth, plum jam

Rutabaga Soup

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, baguette, butter, marjoram, carrot, parsley, rutabaga, thyme, chili powder, onion, potato, garlic, canola oil, vegetable broth, nutmeg

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: heavy cream, lemon, bay leaf, celeriac, chicken broth, beef sausage, veal roast, milk, bread, butter, ginger root, red wine, carrot, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg