heavy cream, butter, peppercorn & juniper berry recipes

17 recipes

Page 1

Venison Escalopes with Mushroom Sauce

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Ingredients: heavy cream, butter, peppercorn, juniper berry, venison, pastry flour, red wine, thyme, wild mushroom

Creamy Onion Soup with Croutons

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Ingredients: heavy cream, butter, peppercorn, juniper berry, beef broth, bread, pastry flour, white wine, bay leaf, allspice, onion, caraway

Perch with Bacon and Sauerkraut

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken broth, bacon, perch, ghee, sauerkraut, white wine, shallot, bay leaf, thyme

Eel Soup

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Ingredients: heavy cream, butter, peppercorn, juniper berry, eel, bacon, pastry flour, dill, white wine, bay leaf, parsley, sage, onion

Sauerkraut Stew with Leeks and Horseradish

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Ingredients: heavy cream, butter, peppercorn, juniper berry, salmon, fish stock, sauerkraut, lemon, white wine, paprika, bay leaf, leek, bell pepper, onion

Creamy Chicken Curry Soup

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken breast, pastry flour, chive, carrot, bay leaf, celeriac, curry, clove, leek, onion, nutmeg

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: heavy cream, butter, peppercorn, juniper berry, roast beef, beef broth, shallot, kohlrabi, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, cornstarch, onion

Borscht with Sour Cream and Chives

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Ingredients: heavy cream, butter, peppercorn, juniper berry, soup bones, beef stew meat, celery, cabbage, chive, carrot, bay leaf, celeriac, beetroot, vinegar, onion, sugar, garlic

Marinated Carp Nuremberg Style with Horseradish Cream and Potatoes

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Ingredients: heavy cream, butter, peppercorn, juniper berry, carp, ghee, beer, pastry flour, horseradish, lemon, dill, paprika, apple, bay leaf, clove, mustard seed, potato

Beef and Beet Soup

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Ingredients: heavy cream, butter, peppercorn, juniper berry, soup bones, beef stew meat, cabbage, red wine vinegar, carrot, bay leaf, celeriac, parsley, tomato paste, beetroot, onion, potato, sugar

Roulade of Beef with Horseradish Sauce

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Ingredients: heavy cream, butter, peppercorn, juniper berry, soup bones, beef stew meat, bacon, creme fraiche, pastry flour, horseradish, celery, cabbage, carrot, vegetable oil, bay leaf, onion, mustard, scallion

Borscht with Sour Cream

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Ingredients: heavy cream, butter, peppercorn, juniper berry, celery, cabbage, chive, carrot, bay leaf, celeriac, parsley, button mushroom, beetroot, leek, vinegar, onion, sugar, garlic

Venison with Spicy Sauce

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken stock, venison, pastry flour, chocolate, blueberry, red wine, wild game rub, carrot, bay leaf, quince jelly, celeriac, tomato paste, thyme, onion, canola oil

Beef Roulades with Mushroom Stuffing

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Ingredients: heavy cream, butter, peppercorn, juniper berry, beef stew meat, bacon, beef broth, walnut, pastry flour, lemon, brown mustard, rosehip jam, carrot, vegetable oil, bay leaf, parsley, onion, sugar, wild mushroom

Deer Stew with Potatoes

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken stock, pancetta, venison, celery, shallot, cabbage, red wine, carrot, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, butter, peppercorn, juniper berry, chicken stock, venison, milk, bread, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg