heavy cream, butter, tomato paste, olive oil & shallot recipes
14 recipes
Page 1
Classic Steak Diane
cdkitchen.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, worcestershire, beef steak, beef broth, dijon mustard, cognac
Tomato Soup
foodnetwork.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, chicken stock, basil, tomato, sugar, cayenne
Fusilli alla Vodka with Basil and Parmesan
bonappetit.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, parmesan, spiral pasta, vodka, basil, garlic, chili flake
Roasted Tomato Bisque from the Sandwich King
food.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, chicken stock, brown sugar, canned whole tomato, carrot, sherry, canned tomato, garlic, chili flake
Lasagne Stack with Monkfish and Scallops
eatsmarter.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, scallop, monkfish, fish stock, lasagna, lemon, white wine, zucchini, basil
Roasted Red Pepper and Tomato Soup
justalittlebitofbacon.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, bread, roasted red peppers, rosemary, basil, carrot, fire-roasted tomato, garlic, vegetable broth
Pan Seared Scallops with a Tomato and White Chocolate Beurre Blanc
foodnetwork.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, scallop, white chocolate, cracked pepper, lemon, white wine, white wine vinegar, peas, tomato, canola oil
Steamed Salmon with Tomato Sauce and Bean Puree
eatsmarter.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, salmon, snow peas, tomato, green beans, thyme, potato, sugar, garlic, vegetable broth
Roasted Tomato Bisque
crecipe.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, chicken stock, cracked pepper, brown sugar, canned whole tomato, carrot, sherry, canned tomato, garlic, chili flake
Creamy Shrimp Bisque
savorthebest.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, shrimp, flour, milk, brandy, truffle oil, white pepper, parsley, sherry, garlic, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, crawfish, red snapper, fish stock, flour, white wine, brandy, carrot, bay leaf, egg, parsley, thyme, onion, garlic, nutmeg, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, lobster, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, parsley, tomato, garlic, tarragon, cognac, cayenne
Steak Diane
crecipe.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, worcestershire, veal steak, beef steak, veal stock, celery, peppercorn, hot sauce, red wine, carrot, bay leaf, dijon mustard, parsley, button mushroom, thyme, onion, garlic, cognac, scallion
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, butter, shallot, olive oil, tomato paste, lobster, chicken stock, beef steak, flour, milk, celery, white wine, brandy, basil, carrot, bay leaf, egg, parsley, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg