heavy cream, canned tomato, celery, red wine & flageolets recipes
1 recipes
Page 1
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: heavy cream, celery, red wine, flageolets, canned tomato, lamb shoulder, peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, tomato paste, leek, black olives, onion, garlic