heavy cream, canned tomato, parsley, extra virgin olive oil & white wine recipes
4 recipes
Page 1
Spaghetti with Mushrooms, Tomatoes, and Parmesan
bellyfull.net
Ingredients: heavy cream, white wine, extra virgin olive oil, parsley, canned tomato, chicken broth, parmesan, spaghetti, butter, button mushroom, onion, garlic, italian seasoning
Spaghetti with Mushrooms, Tomatoes, and Parmesan
bellyfull.net
Ingredients: heavy cream, white wine, extra virgin olive oil, parsley, canned tomato, parmesan, spaghetti, butter, button mushroom, onion, garlic, vegetable broth, italian seasoning
Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus
foodnetwork.com
Ingredients: heavy cream, white wine, extra virgin olive oil, parsley, canned tomato, scallop, chicken stock, bread crumbs, butter, fettuccine, lemon, shallot, saffron, asparagus, garlic
Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus
crecipe.com
Ingredients: heavy cream, white wine, extra virgin olive oil, parsley, canned tomato, scallop, chicken stock, bread crumbs, butter, fettuccine, lemon, shallot, saffron, asparagus, garlic