heavy cream, canned tomato, parsley, olive oil, basil & ricotta recipes
5 recipes
Page 1
Lobster Ravioli
chiselandfork.com
Ingredients: ricotta, heavy cream, basil, parsley, olive oil, canned tomato, lobster tail, parmesan, flour, fresh pasta dough, butter, lemon, shallot, egg, garlic, chili flake
Sausage Pasta Bake (Freezer Friendly!)
longbournfarm.com
Ingredients: ricotta, heavy cream, basil, parsley, olive oil, canned tomato, sweet italian sausage, parmesan, short-cut pasta, mozzarella, tomato sauce, egg, cornstarch, oregano, sugar, garlic
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: ricotta, heavy cream, basil, parsley, olive oil, canned tomato, shrimp, lobster tail, parmesan, flour, butter, lemon, tomato sauce, egg, onion, garlic, chili flake
Meatball and Polenta Casserole
foodnetwork.com
Ingredients: ricotta, heavy cream, basil, parsley, olive oil, canned tomato, ground beef, chicken stock, ground pork, bread crumbs, parmesan, milk, butter, cornmeal, egg, oregano, onion, garlic
Easy Homemade Lasagna with Sweet Cheddar
ohsweetbasil.com
Ingredients: ricotta, heavy cream, basil, parsley, olive oil, canned tomato, ground beef, sweet italian sausage, parmesan, lasagna, mozzarella, butter, cheddar, egg, tomato paste, tomato, onion, garlic, chili flake