heavy cream, canned tomato, parsley, thyme & lemon recipes
5 recipes
Page 1
Cauliflower In Tomato Sauce – Vegan Cauliflower Recipe
whereismyspoon.co
Ingredients: heavy cream, lemon, parsley, thyme, canned tomato, cauliflower, rosemary, olive oil, oregano, onion, sugar, garlic, vegetable broth, chili flake
Lobster Ravioli in Tomato Cream Sauce with Shrimp
allrecipes.com
Ingredients: heavy cream, lemon, parsley, thyme, canned tomato, shrimp, lobster ravioli, butter, celery, peppercorn, white wine, shallot, basil, oregano, onion, garlic
Veal Bolognese with Ricotta Garlic Toasts
sidechef.com
Ingredients: heavy cream, lemon, parsley, thyme, canned tomato, ground beef, parmesan, ricotta, baguette, pappardelle, carrot, white cooking wine, bay leaf, tomato paste, onion, garlic, chili flake
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: heavy cream, lemon, parsley, thyme, canned tomato, shrimp, chicken stock, worcestershire, bacon, buttermilk, flour, butter, celery, hot sauce, v8 juice, bay leaf, cornmeal, onion, sugar, garlic, scallion, cayenne, baking soda
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: heavy cream, lemon, parsley, thyme, canned tomato, shrimp, worcestershire, seafood stock, butter, beer, celery, paprika, brown sugar, hot sauce, garlic powder, basil, bay leaf, oregano, onion powder, onion, garlic, chili flake, cayenne, white rice