heavy cream, cayenne, tomato paste & tarragon recipes
9 recipes
Page 1
Restaurant Quality Lobster Bisque
thestayathomechef.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, lobster, clam broth, celery, carrot, olive oil, sherry, thyme, onion, garlic, white rice
Creamy Lobster Bisque Recipe
keviniscooking.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, lobster, clam broth, celery, carrot, olive oil, sherry, thyme, onion, garlic, white rice
Lobster and Shrimp Bisque with Fresh Tarragon
recipeland.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, chicken broth, shrimp, lobster, flour, butter, cream, celery, carrot, white pepper, scallion, nutmeg
Lobster Bisque
sidechef.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, chicken stock, lobster tail, lemon, tomato sauce, paprika, fennel, red wine, olive oil, thyme, onion, garlic, cognac
Icelandic Lobster Soup
allrecipes.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, lobster tail, flour, butter, paprika, apple, carrot, curry, button mushroom, bell pepper, chili powder, onion, garlic
Creamy Crawfish Bisque
crecipe.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, crawfish, fish stock, flour, butter, celery, brandy, paprika, carrot, bay leaf, white pepper, leek, thyme, canned tomato
Lobster Bisque Recipe
seriouseats.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, lobster, chicken stock, butter, celery, white wine, brandy, extra virgin olive oil, chive, carrot, bay leaf, parsley, coriander powder, onion, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, crab, fish stock, celery, lemon, white wine, shallot, carrot, bay leaf, parsley, olive oil, tomato, thyme, garlic, cognac
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, tomato paste, tarragon, cayenne, lobster, butter, panko, celery, lemon, white wine, shallot, rosemary, carrot, long-grain white rice, egg, parsley, olive oil, tomato, garlic, cognac