heavy cream, egg, extra virgin olive oil, garlic & tomato recipes
8 recipes
Page 1
Baked Eggs with Roasted Garlic, Tomatoes and Basil
sarahscucinabella.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, parmesan, basil
Penne with Vodka Sauce and Mini Meatballs
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, ground beef, bread crumbs, parmesan, short-cut pasta, vodka, basil
BelGioioso Cheese Eggplant Lasagna
allrecipes.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, ricotta, fresh mozzarella, eggplant, basil, onion, corn oil
BelGioioso Grilled Eggplant Lasagna Stacks
culturecheesemag.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, ricotta, fresh mozzarella, grana-padano, eggplant, basil, onion, corn oil
Bacon and Gruyere Frittata
sodelicious.recipes
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, bacon, gruyere, butter, herbes de provence, tomato sauce, chive, onion
Scalloped Potatoes With Tomatoes and Bell Peppers
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, bread crumbs, milk, gruyere, herbes de provence, bay leaf, bell pepper, onion, potato, nutmeg
Leftover Spaghetti Pie with Progresso™ Lentil Soup
quericavida.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, parmesan, spaghetti, mozzarella, butter, parsley, oregano, lentil soup, tofu, onion
The Ultimate Meatballs al Forno with Creamy Polenta
foodnetwork.com
Ingredients: heavy cream, extra virgin olive oil, egg, tomato, garlic, ground beef, chicken stock, ground pork, pine nut, bread crumbs, parmesan, baguette, fresh mozzarella, milk, butter, basil, polenta, cornmeal, parsley, wild mushroom