heavy cream, extra virgin olive oil, shallot & pecorino recipes
8 recipes
Page 1
Mezzi Rigatoni with Peas, Prosciutto and Cream
cookingwithnonna.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, prosciutto, rigatoni, peas
Asparagus With Black Pepper-Pecorino Zabaglione
spoonacular.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, egg, parsley, marsala wine, asparagus, mustard, sherry vinegar
Lamb Meatballs With Foie Gras Sauce, Mint And Pecorino Recipe
foodrepublic.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, ground lamb, foie gras, bread, cream sherry, smoked paprika, parsley, mint, garlic
Linguine with Sun Dried Tomatoes and Brie
afamilyfeast.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, pancetta, parmesan, short-cut pasta, linguine, brie, sun dried tomato, basil, garlic
Three Cheese Risotto
afamilyfeast.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, prosciutto, parmesan, provolone, butter, white wine, white pepper, parsley, risotto rice, vegetable broth
Spinach and Kale Gratin
afamilyfeast.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, parmesan, sharp cheddar, baguette, butter, goat cheese, garlic powder, cornstarch, baby greens, thyme, cavolo nero, garlic
Pasta Cortona
karistabennett.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, parmesan, linguine, butter, lemon, white wine, cabbage, truffle oil, parsley, leek, porcini, garlic, chili flake
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: heavy cream, pecorino, shallot, extra virgin olive oil, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, flour, semolina flour, bay leaf, egg, parsley, cornstarch, sherry, thyme, garlic