heavy cream, lemon, olive oil, butter, scallion & cayenne recipes
3 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, butter, lemon, olive oil, scallion, cayenne, crab, peanut oil, flour, white wine, shallot, cornmeal, egg, parsley, cajun seasoning, asparagus, garlic
Beer-Braised Chicken Stew with Fava Beans and Peas
foodandwine.com
Ingredients: heavy cream, butter, lemon, olive oil, scallion, cayenne, chicken thighs, flour, beer, fava beans, paprika, peas, parsley, button mushroom, saffron, thyme, aniseed, garlic
Chicken Mac ‘n Cheese with Sun-Dried Tomatoes
cuisineathome.com
Ingredients: heavy cream, butter, lemon, olive oil, scallion, cayenne, cooked chicken, bread crumbs, parmesan, flour, fresh mozzarella, milk, spiral pasta, fontina, sun dried tomato, parsley, onion, garlic