heavy cream, lemon, olive oil, onion & pastry flour recipes
10 recipes
Page 1
Potato Dumplings with Wild Garlic Sauce
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, semolina flour, yogurt, wild garlic, egg, tomato, potato
Savory Puff Pastry Crescents
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, canned anchovy, puff pastry, green olives, egg, parsley, chili powder, garlic
Potato and Spinach Saute
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, mixed ground meat, ghee, feta, cumin, fresh mint, tomato paste, spinach, potato
Mushroom Strudels with Parsley Sauce
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, sour cream, chive, mixed mushrooms, vegetable oil, egg, parsley, tomato paste, vegetable broth
Ravioli with Creamy Herb Sauce and Pine Nuts
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, pine nut, parmesan, ricotta, pecorino, basil, egg, arugula, nutmeg
Creamy Mussel Soup
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, shrimp, mussel, butter, white wine, fennel, bay leaf, saffron, thyme, garlic
Quiche with Mushrooms and Dried Tomatoes
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, parmesan, quark, milk, butter, sun-dried tomatoes in oil, egg, arugula, garlic, nutmeg, wild mushroom
Turkey Piccata Milanese
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, turkey breast, parmesan, spaghetti, ghee, basil, white pepper, egg, tomato paste, sugar, canned tomato, garlic
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, bread crumbs, parmesan, ricotta, lasagna, butter, white wine, chard, egg, parsley, button mushroom, thyme, garlic
Schnitzel with Potato Salad
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Ingredients: heavy cream, pastry flour, lemon, olive oil, onion, veal cutlet, beef broth, bread crumbs, ghee, cherry tomato, chive, cucumber, egg, capers, potato, sugar, mustard, canola oil, sherry vinegar