heavy cream, lemon, olive oil, thyme, garlic, shallot & tarragon recipes
3 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, lemon, shallot, olive oil, thyme, garlic, tarragon, crab, fish stock, celery, white wine, carrot, bay leaf, parsley, tomato paste, tomato, cognac, cayenne
Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter
culturecheesemag.com
Ingredients: heavy cream, lemon, shallot, olive oil, thyme, garlic, tarragon, greek yogurt, butter, fennel, bay leaf, white pepper, egg, smoked paprika, cornstarch, corn, mint, chile pepper, vegetable broth, white rice
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, lemon, shallot, olive oil, thyme, garlic, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, white wine, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, summer squash