heavy cream, lemon, olive oil, thyme & tarragon recipes

8 recipes

Page 1

Cream of Celery Soup

eatingwell.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, chicken broth, celery, white pepper, fennel seed, baby greens, onion, garlic

Cream of Celery Soup

eatingwell.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, chicken broth, celery, white pepper, fennel seed, baby greens, onion, garlic

Lobster Bisque

sidechef.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, chicken stock, lobster tail, tomato sauce, paprika, fennel, red wine, tomato paste, onion, garlic, cognac, cayenne

Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)

keyingredient.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, chicken livers, rye bread, milk, butter, shallot, extra virgin olive oil, chive, allspice, parsley, radish, whisky, blackberry

Dungeness Crab Bisque

foodnetwork.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, crab, fish stock, celery, white wine, shallot, carrot, bay leaf, parsley, tomato paste, tomato, garlic, cognac, cayenne

Crispy Pork Belly with Smoked Fruit Agro Dulce and Grits

yummly.co.uk

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, pork belly, butter, strawberry, grape, red onion, dried cherry, fennel, dried apricot, chive, cornmeal, parsley, apple cider vinegar, onion, garlic

Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter

culturecheesemag.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, greek yogurt, butter, shallot, fennel, bay leaf, white pepper, egg, smoked paprika, cornstarch, corn, mint, chile pepper, garlic, vegetable broth, white rice

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, lemon, olive oil, thyme, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, summer squash, garlic