heavy cream, lemon, onion, white wine, pastry flour & carrot recipes

6 recipes

Page 1

Salmon Filet with Spring Vegetables

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, salmon, ghee, butter, parsley, asparagus, potato, sugar, scallion, chervil

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, carp, butter, horseradish, dill, red wine vinegar, bay leaf, celeriac, leek, potato

Vegetable Cake

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, bacon, parmesan, butter, vegetable oil, egg, bell pepper, parsnip, potato, garlic, vegetable broth

Chicken Soup

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, chicken broth, chicken breast, noodle, butter, celery, zucchini, vegetable oil, peas, parsley, corn, fennel seed, garlic

Savory Vegetable Strudel with Herb Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, swiss cheese, milk, sour cream, butter, cauliflower, broccoli, basil, vegetable oil, egg, peas, cornstarch, corn

Braised Veal with White Wine Sauce

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Ingredients: heavy cream, pastry flour, lemon, white wine, carrot, onion, veal steak, veal shank, butter, peppercorn, red wine vinegar, bay leaf, egg, parsley, clove, thyme, garlic, nutmeg