heavy cream, lemon, onion, white wine & shallot recipes
10 recipes
Page 1
Braised Veal-Stuffed Calamari
cdkitchen.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, ground beef, squid, bread crumbs, parsley, olive oil
Mussels in Curry Cream Sauce
foodnetwork.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, mussel, baguette, butter, celery, curry, garlic, cognac
Roasted Chicken with Grapes
bhg.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, whole chicken, bacon, grape, paprika, button mushroom, tomato paste, thyme, garlic
Herb Roasted Salmon & Celeric Yukon Mash
thekitchenmccabe.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, salmon, butter, herbes de provence, coconut sugar, apple, extra virgin olive oil, wholegrain mustard, celeriac, parsley, potato
Beef Patties with Shrimp and Bacon
eatsmarter.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, shrimp, ground beef, bacon, bread crumbs, butter, dill, egg, parsley, olive oil, asparagus, garlic
Bread Dumplings with Mushroom Cream Sauce
eatsmarter.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, bacon, ghee, milk, bread, butter, pastry flour, egg, parsley, button mushroom, thyme, tarragon
Lobster Ravioli in Tomato Cream Sauce with Shrimp
allrecipes.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, shrimp, lobster ravioli, butter, celery, peppercorn, basil, parsley, oregano, thyme, canned tomato, garlic
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, veal steak, butter, oyster mushroom, paprika, rosemary, shiitake mushroom, rice flour, bay leaf, parsley, olive oil, button mushroom, mushroom broth, thyme, garlic
Warming Winter Chowder
food52.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, butter, cauliflower, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, green cardamom, potato, garlic, vegetable broth, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, lemon, white wine, shallot, onion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, flour, milk, butter, celery, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, garlic, scallion, cayenne