heavy cream, milk, parsley, shallot, thyme & vegetable oil recipes
5 recipes
Page 1
Oyster Stew Recipe
cameronsseafood.com
Ingredients: heavy cream, milk, shallot, vegetable oil, parsley, thyme, oyster, butter, celery, chive, garlic, lime, cayenne
Crepes with Cabbage Filling
eatsmarter.com
Ingredients: heavy cream, milk, shallot, vegetable oil, parsley, thyme, sambal oelek, peanut oil, creme fraiche, pastry flour, napa cabbage, rosemary, egg, orange juice, sour cherry, buckwheat flour
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, milk, shallot, vegetable oil, parsley, thyme, scallop, chicken stock, salmon roe, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, egg, olive oil, cream of tartar, grits, summer squash, garlic, tarragon
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, milk, shallot, vegetable oil, parsley, thyme, chicken stock, bacon, venison, bread crumbs, ghee, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, milk, shallot, vegetable oil, parsley, thyme, chicken stock, venison, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg