heavy cream, onion, butter, pastry flour, bread & garlic recipes

11 recipes

Page 1

Bavarian Bread Soup with Chives

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, beef broth, beer, egg, scallion, nutmeg

Bavarian Bread Soup

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, beef broth, beer, egg, scallion, nutmeg

Mini Pork Pies

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, ground pork, milk, lemon, egg, sherry, cayenne

Watercress Soup with Fresh Goat Cheese

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, goat cheese, white wine, parsley, watercress, potato, vegetable broth

Creamy Mushroom Soup

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, chicken broth, creme fraiche, white wine, vegetable oil, button mushroom, potato, scallion

Herb Soup with Croutons

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, white wine, spinach, watercress, potato, vegetable broth, nutmeg, chervil

Hearty Cabbage Soup with Croutons

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, bacon, sour cream, paprika, cabbage, vegetable oil, tomato paste, vegetable broth, caraway

Wild Garlic Soup with Fish and Croutons

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, smoked trout, wild garlic, white wine, celeriac, oregano, potato, vegetable broth, nutmeg

Baked Veal Pate with Horseradish and Cranberry Sauce

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, ground beef, bread crumbs, milk, lemon, marjoram, egg, sherry, cayenne

Mince and Feta Roast in Phyllo Dough with Lemon Sauce

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, mixed ground meat, pine nut, milk, phyllo, feta, lemon, cherry tomato, paprika, green olives, rosemary, vegetable oil, egg, tomato

Venison with Fig Dumplings

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Ingredients: heavy cream, bread, butter, pastry flour, onion, garlic, chicken stock, venison, milk, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg