heavy cream, onion, vegetable oil, nutmeg & red wine recipes
6 recipes
Page 1
Duck Breast with Mashed Potatoes and Green Beans
eatsmarter.com
Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, duck breast, chicken stock, pancetta, butter, cherry, cornstarch, green beans, sherry, potato, sugar
Steaks of Venison with Spaetzle and Red Wine Sauce
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Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, venison steak, chicken stock, butter, creme fraiche, pastry flour, currant jelly, carrot, juniper berry, egg, chestnut puree, thyme, garlic
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
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Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, bacon, rabbit, milk, bread, celery, peppercorn, baby carrot, carrot, bay leaf, juniper berry, egg, thyme, pearl onion, wild mushroom
Deer Stew with Potatoes
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Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato
Venison Ragout with Cranberries and Dumpllings
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Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, red wine, vegetable oil, onion, nutmeg, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic