heavy cream, onion, vegetable oil, nutmeg & venison recipes

4 recipes

Page 1

Venison Cutlets with Plum Sauce

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Ingredients: venison, heavy cream, vegetable oil, onion, nutmeg, worcestershire, ghee, plum, dijon mustard, cornstarch, blackcurrant juice

Deer Stew with Potatoes

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Ingredients: venison, heavy cream, vegetable oil, onion, nutmeg, chicken stock, pancetta, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato

Venison Ragout with Cranberries and Dumpllings

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Ingredients: venison, heavy cream, vegetable oil, onion, nutmeg, chicken stock, bacon, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Venison with Fig Dumplings

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Ingredients: venison, heavy cream, vegetable oil, onion, nutmeg, chicken stock, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic