heavy cream, parsley, garlic, tomato, egg & tomato paste recipes
5 recipes
Page 1
Baked Stuffed Peppers
eatsmarter.com
Ingredients: heavy cream, egg, parsley, tomato paste, tomato, garlic, ground beef, ghee, butter, ketchup, lemon, marjoram, bell pepper, onion, vegetable broth, white rice
Peppers Stuffed with Ground Meat
eatsmarter.com
Ingredients: heavy cream, egg, parsley, tomato paste, tomato, garlic, mixed ground meat, beef broth, butter, pastry flour, shallot, paprika, long-grain white rice, bell pepper, onion, sugar
Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe
foodrepublic.com
Ingredients: heavy cream, egg, parsley, tomato paste, tomato, garlic, pecan, parmesan, butter, panko, celery, brown rice, golden beet, carrot, olive oil, button mushroom, parsnip, thyme, onion
Easy Homemade Lasagna with Sweet Cheddar
ohsweetbasil.com
Ingredients: heavy cream, egg, parsley, tomato paste, tomato, garlic, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, butter, cheddar, basil, olive oil, onion, canned tomato, chili flake
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, egg, parsley, tomato paste, tomato, garlic, lobster, butter, panko, celery, lemon, white wine, shallot, rosemary, carrot, long-grain white rice, olive oil, tarragon, cognac, cayenne