heavy cream, parsley, saffron & button mushroom recipes
3 recipes
Page 1
Nage of Dover Sole Riveria
greatchefs.com
Ingredients: heavy cream, parsley, button mushroom, saffron, mussel, sole, fish stock, linguine, butter, white wine, shallot, fennel, olive oil, tomato, dry vermouth
Creamy Crab Chowder
sidechef.com
Ingredients: heavy cream, parsley, button mushroom, saffron, canned crab, chicken stock, croutons, butter, white wine, tomato paste, tomato, bell pepper, onion, garlic, chili flake, old bay seasoning
Beer-Braised Chicken Stew with Fava Beans and Peas