heavy cream, pastry flour, hazelnut & whipped cream stabilizer recipes

9 recipes

Page 1

Pastry Crescents with Peaches and Cream

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, puff pastry, lemon balm, peach, vanilla sugar, confectioners’ sugar

Hazelnut Torte with Apricot Filling

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, gelatin, brandy, apricot jam, canned apricot, egg, sugar

Sponge Cake with Apple Jelly

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, egg, vanilla sugar, cornstarch, apple jelly, confectioners’ sugar, sugar

Hazelnut Caramel Chocolate Cake

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, butter, chocolate, baking powder, egg, dark chocolate, vanilla sugar, sugar

Pineapple Cake

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, yogurt, shredded coconut, lemon, baking powder, egg, vanilla sugar, instant pudding, canned pineapple, sugar

Blackberry Cake

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, butter, lemon, baking powder, egg, cinnamon, vanilla sugar, cornstarch, confectioners’ sugar, mint, sugar, blackberry

Rhubarb Cake with Strawberries

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, gelatin, pistachio, quark, strawberry, lemon, baking powder, vanilla, egg, vanilla sugar, cornstarch, rhubarb, sugar

Apricot Hazelnut Cake with Chocolate

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, couverture chocolate, semolina flour, milk, butter, lemon balm, apricot jam, baking powder, canned apricot, canned peaches, egg, vanilla sugar, cocoa, sugar

Stuffed Apple Layer Cake with Whipped Cream

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Ingredients: hazelnut, heavy cream, pastry flour, whipped cream stabilizer, marzipan, almond, bread crumbs, butter, baking powder, apple, honey, vegetable oil, rum, egg, cinnamon, vanilla sugar, gingerbread spice, apple juice, confectioners’ sugar, sugar