heavy cream, ricotta, pasta shell & tarragon recipes

2 recipes

Page 1

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: ricotta, heavy cream, pasta shell, tarragon, parmesan, flour, milk, butter, goat cheese, shallot, zucchini, broccoli, egg, peas, olive oil, spinach, mint, garlic, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: ricotta, heavy cream, pasta shell, tarragon, parmesan, flour, milk, butter, goat cheese, shallot, zucchini, broccoli, egg, peas, olive oil, spinach, mint, garlic, nutmeg