heavy cream, thyme, white wine, parmesan, egg & bay leaf recipes
5 recipes
Page 1
Asparagus Soup with Parmigiano Zabaglione
crecipe.com
Ingredients: parmesan, heavy cream, white wine, bay leaf, egg, thyme, chicken stock, lemon, extra virgin olive oil, spinach, onion, vitamin c, asparagus, potato
Potato Gnocchi with Lobster, Leeks + Cream
potatogoodness.com
Ingredients: parmesan, heavy cream, white wine, bay leaf, egg, thyme, lobster, flour, butter, lemon, chive, potato starch, white pepper, leek, potato, nutmeg
Sweetbreads with Onion Ravioli
eatsmarter.com
Ingredients: parmesan, heavy cream, white wine, bay leaf, egg, thyme, sweetbread, veal stock, butter, creme fraiche, pastry flour, shallot, olive oil, clove, marsala wine, onion, garlic
The Best Italian Wedding Soup
foodnetwork.com
Ingredients: parmesan, heavy cream, white wine, bay leaf, egg, thyme, chicken breast, sweet italian sausage, ground pork, ditalini, panko, celery, peppercorn, carrot, parsley, olive oil, oregano, onion, endive, garlic, chili flake
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: parmesan, heavy cream, white wine, bay leaf, egg, thyme, crawfish, catfish, fish stock, bread crumbs, ghee, flour, milk, butter, celery, lemon, shallot, garlic powder, white pepper, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne