heavy cream, vegetable broth, white wine & fish stock recipes

8 recipes

Page 1

Creamy Celery Soup with Crayfish Tails

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, crawfish, dill, vegetable oil, celeriac, onion, potato, nutmeg

Risotto with Sea Bass

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, crab, sea bass, parmesan, butter, vegetable oil, bay leaf, saffron, onion, risotto rice

Haddock with Dill and Mustard Sauce

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, haddock, butter, celery, dill, carrot, leek, onion, mustard, white rice

Poached Salmon with Jerusalem Artichoke Puree

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, salmon, pesto, pistachio, butter, lemon, vegetable oil, celeriac, jerusalem artichoke, nutmeg

Ham-Wrapped Monkfish with Mixed Vegetables

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, deli ham, monkfish, lemon, shallot, parsley, olive oil, tomato, bell pepper, thyme, scallion

Halibut with Vegetables and Horseradish Sauce

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, halibut, butter, creme fraiche, horseradish, lemon, shallot, chive, beetroot, dry vermouth, potato, sugar

Perch with Peppers and Sauerkraut

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, bay leaf, juniper berry, bell pepper, onion, potato, garlic

Perch with Sauerkraut and Wine Sauce

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Ingredients: fish stock, heavy cream, white wine, vegetable broth, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, bay leaf, juniper berry, parsley, bell pepper, onion, potato, garlic