heavy cream, vegetable oil, chicken stock, onion, parsley & veal cutlet recipes
2 recipes
Page 1
Jägerschnitzel (German schnitzel with mushroom gravy)
kitchenstories.com
Ingredients: chicken stock, veal cutlet, heavy cream, vegetable oil, parsley, onion, ghee, flour, butter, panko, lemon, egg, button mushroom, garlic
Make schnitzel with mushroom gravy with Christian
kitchenstories.com
Ingredients: chicken stock, veal cutlet, heavy cream, vegetable oil, parsley, onion, ghee, flour, butter, panko, lemon, egg, button mushroom, garlic