heavy cream, vegetable oil, egg, butter, white wine & bay leaf recipes
4 recipes
Page 1
Köttbullar med Gräddsås (Swedish meatballs with cream sauce)
kitchenstories.com
Ingredients: heavy cream, butter, white wine, vegetable oil, bay leaf, egg, ground venison, ground pork, bread crumbs, flour, lemon, lingonberry jam, mashed potatoes, onion, mustard, vegetable broth
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: heavy cream, butter, white wine, vegetable oil, bay leaf, egg, ground beef, canned anchovy, flour, milk, bread, lemon, shallot, clove, capers, potato, sugar, mustard
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: heavy cream, butter, white wine, vegetable oil, bay leaf, egg, pheasant, chicken stock, bacon, pistachio, milk, pastry flour, peppercorn, shallot, carrot, button mushroom, wild rice, thyme, onion, sugar
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: heavy cream, butter, white wine, vegetable oil, bay leaf, egg, perch, bread crumbs, milk, bread, cracked pepper, lemon, ginger root, carrot, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg