heavy cream, white wine, basil, chicken stock & rosemary recipes
3 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, heavy cream, white wine, rosemary, basil, canned anchovy, pork loin, parmesan, flour, lemon, shallot, brown sugar, parsley, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, heavy cream, white wine, rosemary, basil, canned anchovy, pork loin, parmesan, flour, lemon, shallot, brown sugar, parsley, olive oil, capers, garlic
Sauteed Wild Mushrooms over Creamy Cheesy Polenta
foodnetwork.com
Ingredients: chicken stock, heavy cream, white wine, rosemary, basil, shrimp, parmesan, fontina, soy sauce, oyster mushroom, shallot, orange, ginger root, chive, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, parsley, olive oil, oregano, onion, chile pepper, garlic, scallion, lime, chili flake