heavy cream, white wine, bell pepper & fish stock recipes

11 recipes

Page 1

Carp with Bell Pepper Sauce

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, bacon, carp, butter, vegetable oil, onion

Carp Stew with Red Peppers

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, carp, butter, paprika, curry, onion, potato, garlic

Perch with Cream Sauce and Vegetables

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, zander, butter, lemon, dill, fennel, vegetable oil, potato

Monkfish with Roasted Peppers and Fennel

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, monkfish, butter, lemon, balsamic vinegar, paprika, fennel, rosemary, olive oil, saffron

Sauerkraut Stew with Leeks and Horseradish

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, salmon, butter, sauerkraut, lemon, peppercorn, paprika, bay leaf, juniper berry, leek, onion

Ham-Wrapped Monkfish with Mixed Vegetables

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, deli ham, monkfish, lemon, shallot, parsley, olive oil, tomato, thyme, scallion, vegetable broth

Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce

greatchefs.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, shrimp, scallop, butter, dill, shallot, zucchini, white pepper, egg, tomato, black olives, lime

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, bay leaf, juniper berry, onion, potato, garlic, vegetable broth

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, bay leaf, juniper berry, parsley, onion, potato, garlic, vegetable broth

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, bottarga, swordfish, butter, mizuna, peppercorn, shallot, orange, fennel, chard, smoking wood, olive oil, tomato, oregano, fennel seed, thyme, potato, sugar, garlic

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: fish stock, heavy cream, white wine, bell pepper, crawfish, catfish, bread crumbs, parmesan, ghee, flour, milk, butter, celery, lemon, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, thyme, onion, garlic, scallion, cayenne