heavy cream, white wine, cabbage & nutmeg recipes
6 recipes
Page 1
Ground Beef Casserole with Bacon and Cabbage
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Ingredients: heavy cream, white wine, cabbage, nutmeg, ground beef, bacon, butter, shallot, egg, thyme
Cabbage Soup with Carp Dumplings
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Ingredients: heavy cream, white wine, cabbage, nutmeg, carp, fish stock, butter, lemon, shallot, marjoram, egg, garlic
Savoy Cabbage Dumplings with Polenta and Bacon
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Ingredients: heavy cream, white wine, cabbage, nutmeg, bacon, parmesan, butter, pastry flour, polenta, thyme, onion, vegetable broth
Ground Meat and Savoy Cabbage Rolls with Cheese Cream Sauce
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Ingredients: heavy cream, white wine, cabbage, nutmeg, mixed ground meat, beef broth, swiss cheese, butter, pastry flour, egg, parsley, onion, garlic
Shrimp on Cabbage with Wine Sauce
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Ingredients: heavy cream, white wine, cabbage, nutmeg, shrimp, fish stock, butter, creme fraiche, pastry flour, red onion, red wine, olive oil, port wine, onion, dry vermouth
Pot Au Feu
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Ingredients: heavy cream, white wine, cabbage, nutmeg, deli ham, chicken breast, chicken livers, milk, bread, rosemary, carrot, vegetable oil, egg, parsley, clove, cornstarch, beetroot, leek, thyme, onion, potato, garlic