heavy cream, white wine, carrot, tarragon & cognac recipes
2 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, carrot, tarragon, cognac, crab, fish stock, celery, lemon, shallot, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, garlic, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, carrot, tarragon, cognac, lobster, butter, panko, celery, lemon, shallot, rosemary, long-grain white rice, egg, parsley, olive oil, tomato paste, tomato, garlic, cayenne