heavy cream, white wine, cayenne & tarragon recipes
12 recipes
Page 1
Chicken in Tomato Herb Cream
allrecipes.com
Ingredients: heavy cream, white wine, tarragon, cayenne, chicken breast, flour, butter, lemon, shallot, tomato
Lobster Thermidor
leitesculinaria.com
Ingredients: heavy cream, white wine, tarragon, cayenne, lobster, béchamel sauce, gruyere, butter, shallot, english mustard
Sexy Fish Stew
crecipe.com
Ingredients: heavy cream, white wine, tarragon, cayenne, chicken broth, rockfish, butter, shallot, fennel, leek, potato
Chunky Crab Chowder
heb.com
Ingredients: heavy cream, white wine, tarragon, cayenne, canned crab, clam juice, celery, hot sauce, carrot, bell pepper, canned tomato, scallion
How to Make Coquilles Saint-Jacques
allrecipes.com
Ingredients: heavy cream, white wine, tarragon, cayenne, scallop, gruyere, butter, lemon, shallot, paprika, egg, button mushroom
Creamy Artichoke, Crab & Brie Dip Recipe - (4.2/5)
keyingredient.com
Ingredients: heavy cream, white wine, tarragon, cayenne, worcestershire, crab, baguette, brie, panko, lemon, dijon mustard, parsley, olive oil, onion, canned artichoke
Creamy Crab Dip with Brie & Artichokes
cuisineathome.com
Ingredients: heavy cream, white wine, tarragon, cayenne, worcestershire, crab, baguette, brie, panko, lemon, dijon mustard, parsley, olive oil, onion, canned artichoke
Sweet Corn and Clam Chowder
thedailymeal.com
Ingredients: heavy cream, white wine, tarragon, cayenne, clam, bacon, flour, butter, celery, peppercorn, bay leaf, olive oil, thyme, onion, sweet corn, potato
Fish Pâté
greatchefs.com
Ingredients: heavy cream, white wine, tarragon, cayenne, trout, crab, flour, milk, butter, shallot, bay leaf, egg, parsley, olive oil, thyme, lime, nutmeg
Lobster Bisque Recipe
seriouseats.com
Ingredients: heavy cream, white wine, tarragon, cayenne, lobster, chicken stock, butter, celery, brandy, extra virgin olive oil, chive, carrot, bay leaf, parsley, tomato paste, coriander powder, onion, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, tarragon, cayenne, crab, fish stock, celery, lemon, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, garlic, cognac
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, tarragon, cayenne, lobster, butter, panko, celery, lemon, shallot, rosemary, carrot, long-grain white rice, egg, parsley, olive oil, tomato paste, tomato, garlic, cognac