heavy cream, white wine, dijon mustard, lemon & peas recipes
2 recipes
Page 1
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: heavy cream, lemon, white wine, dijon mustard, peas, chicken stock, chicken breast, flour, bread, butter, celery, carrot, bay leaf, parsley, pimiento, onion, garlic, tarragon, nutmeg
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: heavy cream, lemon, white wine, dijon mustard, peas, chicken stock, parmesan, couscous, ricotta, butter, cherry tomato, shallot, carrot, parsley, olive oil, bell pepper, asparagus, garlic, chili flake