heavy cream, white wine, flour, scallion & celery recipes
5 recipes
Page 1
Chicken Fricassée with Spring Vegetables - Stovetop Version
bluejeanchef.com
Ingredients: heavy cream, flour, celery, white wine, scallion, chicken thighs, lemon, shiitake mushroom, carrot, olive oil, thyme, onion, asparagus, wild mushroom
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: heavy cream, flour, celery, white wine, scallion, chicken broth, canned crab, chicken soup, butter, hot sauce, vegetable oil, parsley, bell pepper, thyme, onion, sweet corn, garlic
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: heavy cream, flour, celery, white wine, scallion, soft-shell crab, worcestershire, parmesan, milk, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, white pepper, parsley, bell pepper, onion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: heavy cream, flour, celery, white wine, scallion, soft-shell crab, worcestershire, parmesan, milk, bread, butter, panko, cheddar, lemon, creole seasoning, hot sauce, white pepper, parsley, bell pepper, onion, nutmeg
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, flour, celery, white wine, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, milk, butter, lemon, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne