heavy cream, white wine, leek, butter, carrot & peas recipes
6 recipes
Page 1
Poached and Roasted Veal Knuckle
greatchefs.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, demi-glace, veal steak, parmesan, milk, celery, fleur de sel, onion, dry vermouth, risotto rice, canola oil
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, chicken stock, chicken breast, flour, half and half, celery, rosemary, parsley, olive oil, thyme, onion, potato
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, chicken stock, chicken breast, flour, half and half, celery, rosemary, parsley, olive oil, thyme, onion, potato
Chicken Pot Pie
entertainingwithbeth.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, chicken broth, chicken breast, puff pastry, cracked pepper, lemon, bay leaf, egg, parsley, button mushroom, cornstarch, onion
No-Crust Chicken Pot Pie
recipesbyjenn.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, chicken stock, chicken breast, milk, whole-wheat flour, celery, cracked pepper, parsley, button mushroom, thyme, onion, potato, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: heavy cream, butter, white wine, carrot, peas, leek, scallop, halibut, prawns, salmon, john dory, flour, celery, dill, extra virgin olive oil, chive, fresh mint, basil, vegetable oil, egg, vinegar, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil