heavy cream, white wine, nutmeg, egg & cabbage recipes

4 recipes

Page 1

Ground Beef Casserole with Bacon and Cabbage

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Ingredients: heavy cream, white wine, cabbage, egg, nutmeg, ground beef, bacon, butter, shallot, thyme

Cabbage Soup with Carp Dumplings

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Ingredients: heavy cream, white wine, cabbage, egg, nutmeg, carp, fish stock, butter, lemon, shallot, marjoram, garlic

Ground Meat and Savoy Cabbage Rolls with Cheese Cream Sauce

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Ingredients: heavy cream, white wine, cabbage, egg, nutmeg, mixed ground meat, beef broth, swiss cheese, butter, pastry flour, parsley, onion, garlic

Pot Au Feu

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Ingredients: heavy cream, white wine, cabbage, egg, nutmeg, deli ham, chicken breast, chicken livers, milk, bread, rosemary, carrot, vegetable oil, parsley, clove, cornstarch, beetroot, leek, thyme, onion, potato, garlic