heavy cream, white wine, shallot, fish stock & vegetable oil recipes

6 recipes

Page 1

Prawn Soup with Herbs

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, prawns, butter, pastry flour, chive, basil, parsley, garlic

Salmon with Herb Foam and Karottenjulienne

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, salmon, butter, carrot, leek, dry vermouth, sugar, chervil

Sea Bass with Mashed Sweet Potatoes

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, sea bass, butter, creme fraiche, pastry flour, lemon, dill, marjoram, parsley, sweet potato, nutmeg

Perch with Peppers and Sauerkraut

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, perch, butter, sauerkraut, paprika, vermouth, bay leaf, juniper berry, bell pepper, onion, potato, garlic, vegetable broth

Hake with Vegetables and Creamy Sauce

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, hake, butter, pastry flour, zucchini, carrot, bay leaf, juniper berry, allspice, leek, saffron, cayenne, chervil

Perch with Sauerkraut and Wine Sauce

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Ingredients: fish stock, heavy cream, white wine, shallot, vegetable oil, perch, butter, sauerkraut, paprika, vermouth, bay leaf, juniper berry, parsley, bell pepper, onion, potato, garlic, vegetable broth