heavy cream, white wine, vegetable oil, vegetable broth & nutmeg recipes
9 recipes
Page 1
Creamy Celery Soup with Crayfish Tails
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, crawfish, fish stock, dill, celeriac, onion, potato
Mushroom Soup
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, bread, butter, shallot, parsley, button mushroom, garlic
Creamy Celery Root and Apple Soup with Bacon
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, bacon, rye bread, shallot, apple, celeriac, thyme, garlic
Mushroom Soup with Bacon and Leeks
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, bacon, butter, parsley, button mushroom, leek, onion, potato, garlic
Poached Salmon with Jerusalem Artichoke Puree
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, salmon, fish stock, pesto, pistachio, butter, lemon, celeriac, jerusalem artichoke
Potato-Vegetable Chowder with Salmon
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, salmon, butter, pastry flour, carrot, celeriac, leek, onion, potato, garlic, scallion
Spicy Chicken Crepes
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, deli ham, chicken breast, swiss cheese, milk, butter, pastry flour, lemon, egg, parsley, leek, onion
Pumpkin Soup with Meatballs
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, ground beef, milk, bread, butter, ginger root, egg, pumpkin, onion, pumpkin seeds, potato, garlic, scallion
Fish Dumplings with Potatoes and Vegetables
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Ingredients: heavy cream, white wine, vegetable oil, vegetable broth, nutmeg, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, ginger root, carrot, bay leaf, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion